Ready to learn more?
Get all the details straight to your inbox!
Meet our Manager of Food Services, Bob Crowe
Did You Know?
Luther students can register in Arts, Science, or Media, Art, and Performance. Luther students are U of R students and receive a U of R degree.
Luther College is the first choice for high school to university transition. Enjoy all the benefits of a larger campus, without feeling lost in the crowd. Our community is full of caring mentors and peers to ensure a positive student experience.
The priority deadline for academic application is March 15. To book a personalized entrance counselling appointment, contact our Recruitment Office at 1-306-206-2117.
The Luther Library has over 24,000 items in its collection, 5,000 books checked out per year, and 7,000 students who come through its door per month.
Eating better means studying better. The Luther Cafeteria offers fresh, healthy, nutritious meals seven days a week with a self-serve “all-you-care-to-eat” concept students prefer.
Every degree program at Luther College offers a study abroad option and an optional experiential learning component where you gain real world experience and get paid while going to school!
Luther College offers Bundles programs that group together first-year students and classes to give you a great start and help ease the transition from high school to university.
Luther College is recognized for its high standards of teaching, focused research, and one-on-one academic advising. We value and protect this heritage of excellence in scholarship, freedom of inquiry, and faithful seeking after truth.
Meet our Manager of Food Services, Bob Crowe
An alumnus of Luther College at the University of Regina (LCUR) (Bachelor of Arts, 1987), Bob is a Red Seal Chef with 30+ years of food, beverage, and business operational experience, most recently as Executive Director of Food and Beverage with the Regina Exhibition Authority Limited.
Working at LCUR gave him the chance to "come back home" and the opportunity for a better work/life balance. He also heard positive things about the work environment and kitchen team at LCUR which excited him even more.
Bob's goals for his first year are to develop a better method of communicating cafeteria specials, maintain resident and customer satisfaction, and establish LCUR as "the destination of choice for food services" on campus.
Welcome (back) Bob to the Luther Family!